The celebration of the holy Ramadan festival brings along a unique experience that can be enjoy by all Malaysian, the food bazaar. During this festive season one can get to sample a variety of authentic and delicious Malay cuisine which is freshly prepare for the Muslim to break their fast.
One such food bazaar in Penang is at Jalan Makloom, parallel road to Jalan Sungai Pinang. The place is jam packed with 50 over hawker stalls and stretches all the way to Jalan Perak.
From the wide spread of food and delicacies, not to be miss by visitors are the Malay traditional kuih, lemang, barbeque chicken, nasi lemak, laksa beras (Kedah/Perlis), rendang, satay, cucuk udang and nasi ulam. Other Malay newly cross culture food is also fast gaining popularity such as the beef and chicken pita, burger, apong balik (Chinese known as ban chang kuih) and chicken rice.